Looking for something fresh, quick, and delicious to whip up for a snack or to bring to a socially distant barbecue? These two dip recipes are the answer!
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Protein-Packed Smoothie Bowl
Berries, peanut butter, bananas, and granola…what could be better for a delicious, summery breakfast?
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Summery Vermicelli Noodle Salad
I’ve been making this salad three times a week this month…it’s the perfect way to pack in a bunch of veggies while sneaking in some delicious carbs. And the best part is that this salad can be made completely gluten-free!
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The Ultimate Vegan French Toast
Looking for the perfect crisp and delicious french toast? No eggs, dairy, tofu or flaxseed required!
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5-Minute Bruschetta
Make this bruschetta as a midday snack, a dinner party appetizer, or to put on top of avocado toast for breakfast! With no cook time involved and only 5 ingredients, it’s an absolute must.
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Lemon Dill Potato Salad
Herbal, citrusy, and super simple potato salad – the perfect summer snack!
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Plantiful Kitchens 